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Growing fruit, patents and profits
Researchers
are also investigating the use of reflective plastic mulches to improve
profitability by increasing the red color of peaches and apples. Other
studies are comparing tree training systems, planting densities, and fertigation
to maximize yields and profitability per acre. In addition, the scientists
are evaluating alternative fruit and nut crops to diversify South Carolina
production, including Kaki persimmons, Asian pears, chestnuts, and paw
paws. In
addition, the scientists are developing integrated pest management practices
to minimize the use of pesticides; producing chromosome maps to identify
important genes in fruit production; and improving post-harvest handling
technologies to ensure a high quality, safe product for consumers.
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