Aubrey Coffee

Senior Lecturer
Sensory Coordinator
Food, Nutrition, and Packaging Sciences Department

Office: 205 Poole Agriculture Center
Phone: 864-656-1201
Fax: 864-656-0331


 Educational Background

Ph.D. Food Technology
Clemson University 2005

B.S. Food Service Management
Johnson & Wales University 1998

 Courses Taught

Introduction to Food Science and Human Nutrition
Culinary Fundamentals
Fundamentals of Baking Science
Sensory Evaluation of Dairy Products
Food Product Development (team-taught)
Food Science Seminar (Junior & Senior)
Food Chemistry and Analysis Laboratory (team-taught)
Creative Inquiry
Honors Research
Sensory Evaluation (Brussels, Belgium)
Exploration of Spanish Foods (Pamplona, Spain)