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Clemson
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Public Service
Food Sci & Human
Nutrition
Clemson University
223 Poole Ag. Center
P.O. Box 340316
Clemson, S.C. 29634
Ph. 864-656-3397
Fax. 864-656-0331
kcllns@Clemson.edu
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Food Science
Aubrey
Coffee - Lecturer,
Ph.D. (
Clemson
University
).
Primary teaching responsibilities include Culinary Fundamentals (FDSC
215) and Sensory Evaluation (FDSC 304).
Other responsibilities include directing sensory evaluation
department, liaison between culinary initiative group and food industry,
diversity recruiting and advising of incoming freshmen students.
acoffee@clemson.edu
phone: 864-656-1201
office: 205 Poole Ag Center Bldg |
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