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Assistant Professor of Nutrition
College of Agriculture, Forestry, and Life Sciences
Contact: 864-633-0874 or firstname.lastname@example.org
Elliot Jesch is an assistant professor in the Department of Food, Nutrition, and Packaging Sciences. His research focuses primarily on examining the interaction of nutrition and exercise. Additionally, he works with the ClemsonLIFE program examining the effects of healthy lifestyle interventions on fitness and body composition. He teaches courses in the area of nutrition, metabolism, and bioenergetics.
For more about Elliot, visit his College Profile.
Elliot is working to transform healthcare by incorporating and evaluating the effectiveness of nutrition and physical activity interventions on cancer survivors through Greenville Health System’s Center for Integrative Oncology and Survivorship.
Nutrient Consumption, Exercise, Nutrition, Physical Activity