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Click to EnlargeFlameprince
2008 Cooley Farms

Season Autumnprince season
Range September 1st - 15th
Additional Years 2009 | 2010 | 2011 | 2012 | 2013 | 2014
Sequence 0
Row
Tree
Flesh Yellow
Chill Hours 850
Bloom Date
Ripe Date September 1st

Set
Size
Shape
Pubes
Red
Attribute
Firm
Free
Status
Brix
8
2.9
7.5
7
7.25
7.5
4.45
8
1

Notes

RAP, good taste

Description

Orig. at U.S. Dept. of Agriculture Southeastern Fruit and Tree Nut Res. Lab., Byron, Ga.; selected in 1983; tested as BY81P584; and released by W.R. Okie in 1993. Complex parentage; sibling of Summerprince. Fruit: large; round; 70% bright red over an attractive golden-yellow ground with short pubescence; flesh yellow with some red in the pit cavity, very firm, melting, freestone, excellent eating quality and texture. Ripens with O'Henry at Byron, 2 weeks after Elberta. Flowers large, showy, pink; leaf glands reniform. Tree: vigorous; productive; moderately resistant to bacterial spot. Chilling requirement 850 h.

Key

  • Evaluations are based on a 1-8 scale (6=OK,7=Commercially acceptable, 8=Excellent)
  • Size is in inches
  • Shape: round is assumed, T=tip, P=point, S=suture, OB=oblate, OV=ovate
  • Pubescence: 10=nectarine
  • Freeness: 3=early cling, 8=completely free
  • Status: 0=discard, 1=keep
  • Notes: SOS=soft on suture, SOT=soft on tip, RIF=red in flesh, GAS=green around stem
  • RAP=red around pit, GGC=green ground color, sz=size, wh=white, yt=young tree, CCT=concave tip
  • Bloom date is when approx. 90% of blooms are open (full bloom)

The description of each variety of peach or nectarine fruit under each group is in different formats as this information is collected from varied sources and hence is not consistent

 

     
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