THE INFLUENCE OF REFLECTIVE FILM ON RED SKIN COLOR AND MATURITY
OF PEACHES IN SOUTH CAROLINA
Desmond R. Layne*1,
Zhengwang Jiang1 and James W.
Rushing2, Department of Horticulture, Clemson University,
1Clemson,
SC 29634-0375 and 2Coastal
Research and Education Center (REC), 2865 Savannah Hwy., Charleston,
SC 29414.
Replicated trials were conducted in summers of 1998 and 1999 at several
commercial orchards to determine the influence of a metalized, high density
polyethylene reflective film (SonocoRF, Sonoco Products Co., Hartsville,
SC) on fruit red skin color and maturity of peach cultivars that historically
have poor red coloration in SC. At each site there were two experimental
treatments: i. Control; and ii. Reflective Film (RF). RF was
laid 2-4 weeks before anticipated first pick date by laying a 5' wide strip
of plastic on either side of the tree row in the middles. Treatment
blocks at a given farm ranged from 0.5-1 acre in size and each treatment
was replicated four times at each site. At harvest, two 50-fruit
samples were picked from each block per treatment. All fruit were
sized and visually sorted for color (1=0-25%, 2=26-50%, 3=51-75%, and 4=76-100%
red surface, respectively). A 10-fruit subsample was selected following
color sorting and evaluated for puncture pressure and soluble solids concentration
(SSC). All cultivars tested (CVN1, Loring, Bounty, Summer Gold, Sun
Prince, Cresthaven and Encore) experienced significant increases in percent
red surface when RF was used in 1998 and 1999. This color improvement
ranged from 16 to 44% (mean = 28%). On average, fruits from RF were
0.8 lb. softer and had 0.3% higher SSC than control fruits. Growers
harvested more fruit earlier and in fewer picks for RF. Fruit size
was not affected by RF. The influence of RF on orchard microclimate
and quality and quantity of reflected light will be discussed.
Citation: Layne*, D.R., Z. Jiang, and J.W. Rushing.
2000. The influence of reflective film on red skin color and maturity
of peaches in South Carolina. HortScience. 35:496. Presented
at the 2000 Annual Conference of the American Society for Horticultural
Science in Orlando, FL.
*PRESENTER
Preferred Presentation Type: ORAL
Commodity Group: FRUITS/NUTS
Specialty Group: CROP PHYSIOLOGY
The mission of Clemson University's Department of Horticulture
is to promote personal and professional growth through the
discovery, communication, and application of horticultural
experiences, knowledge, and scholarship. Our work fosters
environmental stewardship while improving economic wellbeing,
health, and quality of life for all.
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