DATE: 9/16/99 WRITER: Dr. Anthony P. Keinath, (843) 766-3761 EDITOR: Giles Singleton, (864) 656-3876 Controlling Diseases on Fall-Planted Greens CLEMSON -- Disease control on fall-planted collards and greens can be difficult if control measures are not started early in the season. The moderate temperatures and regular rainfall in fall create conditions that favor leaf, root, and stem diseases. In addition, greens are often planted densely, so leaf surfaces remain wet when plants are close to mature. Collards and greens that have been planted in an area rotated away from other cole crops like cabbage and broccoli will develop disease later than those planted season after season in the same area. Perennial weeds can carry some diseases, such as black rot and cucumber mosaic virus, so weed control around the garden is important. Another disease, wirestem, which occurs on transplants, is caused by a fungus in the soil. Stems of seedling affected with wirestem become constricted and brittle. It is less severe on collards or kale planted late (after Sep. 15, Oct. 1, and Oct. 15 in the Piedmont, Midlands, and Coastal areas, respectively), after soils are cooler. Black rot can be carried on cole crop seed, especially collard seed. Symptoms of black rot include yellowing of leaves and blackening of veins. Gardeners who use plant beds to start transplants should apply copper hydroxide to seedlings at half the labeled rate several days before transplanting. This will prevent the spread of black rot during transplanting. Spray the copper hydroxide during the early morning to avoid burning young plants during hot weather. Collard and kale are more susceptible to black rot than mustard and turnip. Symptoms of leaf spots usually will first be seen on the older leaves. These leaves can be removed to slow spread of disease to neighboring plants or younger leaves. As plants grow, they should be thinned so that leaves of neighboring plants do not overlap. If disease is so bad that leaves fall to the ground, these should be removed from the garden before tilling the soil. Copper hydroxide and copper plus sulfur are the only fungicides labeled on greens for the home garden. Because these two fungicides are only partially effective, they must be applied before any disease symptoms are seen. A general rule of thumb would be to start copper sprays two weeks after transplanting or three weeks after emergence of direct-seeded crops. Please remember, there is a one-day waiting period between spraying copper and harvesting. -- Anthony P. Keinath, Extension vegetable pathologist. ***************************** If you have questions or comments on gardening-related issues, write to PSA News & Publications, Box 340129, A-101 Poole Agricultural Center, Clemson University, Clemson, S.C. 29634-0129. You might also want to look for other "Buds and Blooms" columns under 1999 News Releases at: www.clemson.edu/agcomm . Also check out Clemson Extension's new Home and Garden Information Center (HGIC) at: http://hgic@clemson.edu or 1-888-656-9988. HGIC has information specialists on call from 9 a.m. to 1 p.m. Monday through Friday for information not covered by the recorded messages and fact sheets. END