DATE: 10/2/02 CONTACT/WRITER: Susan Wilkerson, (803) 929-6030 EDITOR: Susan Bedingfield (864) 656-3876; sbeding@clemson.edu Lexington Extension agents partner with Medical Center SWANSEA -- Two Clemson Extension agents from Lexington County have partnered with Lexington Medical Center's Health Directions program to help low-income patients learn about the importance of nutrition. Corinne Cates and Lisa Freedlander have developed programs for Swansea residents who suffer from chronic disease. "Swansea has high populations of diabetics and heart disease patients," said Cates. "The doctors and staff refer patients to our classes, held on a biweekly basis. Already, we have had one patient able to get off his diabetic medications due to dietary and lifestyle changes. We hope to impact all of our patients in the same way." Lifelong Improvement in Nutrition and Community (LINC) provided the grant that provides free basic nutrition, food safety and food resource management education to food stamp recipients and food stamp eligible populations. The program is housed in the Medical Center. "Adequate nutrition for limited resource children, adolescents, adults and elderly is an appropriate preventive health care measure," according to Susan Wilkerson, LINC program coordinator for Richland and Lexington counties. Along with helping patients with chronic diseases, Cates and Freedlander are also working with the Lexington County School District 4 First Steps Program to develop nutritional education for pregnant teenagers. They are also planning a number of nutrition education courses for childcare providers in the area, and they work with churches and youth groups in Swansea, according to Wilkerson. "It is so wonderful to know that you are helping people understand the importance of a healthy diet especially when they suffer from an illness where changes in diet can make such a huge difference. After each session, they want to know when are we coming back," said Freedlander. The LINC program will be expanding to Batesburg-Leesville in 2003. For more information on the South Carolina food stamp program and eligibility for LINC, visit the Clemson Extension LINC web site at http://www.clemson.edu/public/. END