DATE: 2/16/04 CONTACT: Bob McAnally, (864) 656-7458 EDITOR: Diane Palmer, (864) 656-4741 Your Day radio schedule for week of Feb. 16 CLEMSON -- The following "Your Day" radio programs from Clemson University Radio Productions are scheduled to air on the South Carolina Educational Radio Network for the week of Feb. 16. The program airs from noon to 1 p.m., Monday through Thursday. Listeners can call in questions during a "live" show by using the toll-free phone number: 1-888-539-8859. MONDAY, FEB. 16 -- S.C. Focus -- Downtown Revitalization and Development. Bob Becker, director of the Strom Thurmond Institute on Government and Public Affairs at Clemson University, talks with Bill Steiner, director of Community Builders of South Carolina. Community Matters -- Parents as Teachers in South Carolina. Gary Melton, director of the Institute on Family and Neighborhood Life, talks with Peggy North-Jones, super vision project coordinator for the Parents as Teachers National Center, and with Libba McKinney, project director at the Family Learning Resource Center for the School District of Greenville County. The Arts -- The Atlantic Brass Quintet. Mickey Harder, director of the Brooks Center for the Performing Arts, visits backstage with members of this award-winning ensemble, and we enjoy selections from its 2002 concert at Clemson University. TUESDAY, FEB. 17 -- Palmetto Gardening -- Roses, Unlimited. Clemson Extension Horticulturist Bob Polomski visits with Pat Henry and Bill Patterson, co-owners of Roses, Unlimited in Laurens. Got Bugs? -- The Unheard Bug Discussions. A selection of recent on-air and off-air moments when Charlotte Holt hosts Eric Benson, Clemson Extension entomologist and Cam Lay, assistant head of Pesticide Regulation at Clemson University. WEDNESDAY, FEB. 18 -- Food for Thought -- Charleston Culinary Events. Host Libby Hoyle, Extension food and nutrition specialist in the Clemson University Department of Packaging Sciences, visits with Pastry Chef Alicia Prescott and Executive Chef Marc Collins of Circa 1886 to learn about a Gullah Cooking Celebration. She talks with Hal Jones of Southern Wine and Spirits to hear about the 2004 Wine Expo to be held Sunday, Feb. 22, to benefit the Trident Technical College Culinary Arts program. Pet Talk -- A live, call-in program on pet health care issues with Glenn Birrenkott of the Clemson University Department of Animal and Veterinary Sciences, and his guest, Anderson veterinarian Dr. Bobby Long of Magnolia Veterinary Clinic. Listeners may call in with questions via the toll-free number: 888-539-8859. THURSDAY, FEB. 19 -- Focus on the Future -- Saving the Sea Turtles. Donna London of the Jim Self Center on the Future talks with Sally Murphy of the SC Department of Natural Resources Marine Turtle Conservation Program. Out & About -- New Uses for the Tobacco Plant. Peter Kent talks with Bill Marcotte, a molecular biologist in Clemson University's Department of Genetics and Biochemistry. Kitchen Commentary -- Sandy Woodward describes the visitors to her crowded kitchen. Lifestyles for Your Health -- Women's Wellness Within. Jon Keith finds out about a treatment for female urinary incontinence from Yvonne Russell. The National Association For Continence (NAFC) will present A Women s Forum: Lifelong Bladder Health & Pelvic Support at the Francis Marion Hotel in Charleston on Saturday, March 6. NAFC will also broadcast presentations from the event from its web site beginning in early April. The Chef's Table -- Tuna Tartare. Libby Hoyle prepares a meal with Chef de Cusine Craig Deihl of Cypress Lowcountry Grille, Charleston. For more information on these programs, contact Bob McAnally, producer, at (864) 656-7458. END