DATE:     1/5/04
CONTACT:  Bob McAnally, (864) 656-7458
EDITOR:   Diane Palmer, (864) 656-4741

Your Day radio schedule for week of Jan. 5 

     CLEMSON -- The following "Your Day" radio programs from Clemson
University Radio Productions are scheduled to air on the South Carolina
Educational Radio Network for the week of Jan 5. The program airs from
noon to 1 p.m., Monday through Thursday. Listeners can call in
questions during a "live" show by using the toll-free phone number:
1-888-539-8859.
     MONDAY, JAN. 5 -- S.C. Focus -- Philanthropy in America. Bob
Becker, director of the Strom Thurmond Institute on Government and
Public Affairs at Clemson University, talks with Claire Gaudiani, the
author of The Greater Good: How Philanthropy Drives the American
Economy and Can Save Capitalism.
     Community Matters -- Community Capacity Building Success Stories:
First Steps. Mark Small of the South Carolina Center for Grassroots and
Nonprofit Leadership in the Institute on Family and Neighborhood Life,
talks with Rita Paul, deputy director of South Carolina First Steps.
     Profiles -- The King of Small-talk Radio. Roy Scott talks with
Michael Feldman, host of the Public Radio International call-in quiz
show Whad'Ya Know?, which will be broadcast live from the Brooks Center
for the Performing Arts at Clemson University on Jan. 24.
     The Chef's Table -- Sauteed Local Creek Flounder in a Diced Shrimp
Lemon Caper Butter. Libby Hoyle of the Clemson University Department of
Packaging Science, visits with Executive Chef Bob Waggoner at the
Charleston Grill located in the Charleston Place Hotel.
     TUESDAY, JAN. 6 -- Palmetto Gardening -- A live call-in program on
lawn and garden topics with Clemson Horticulture Professor David
Bradshaw, heirloom gardener and naturalist for the S.C. Botanical
Garden. Listeners may call in with questions via the toll-free number:
888-539-8859.
     Got Bugs? -- A live, call-in program on insects, spiders and other
household pests. Charlotte Holt hosts Cam Lay, assistant department
head of Pesticide Regulation at Clemson University, and Eric Benson,
Clemson Extension entomologist. Listeners may call in with questions
via the toll-free number: 888-539-8859.
     WEDNESDAY, JAN. 7 -- Food for Thought -- Supermarket Shopper
Shockers. Host Libby Hoyle, Extension food and nutrition specialist in
the Clemson University Department of Packaging Sciences, talks with
registered dietician Dottie Ryan of the Southeast United Dairy
Association (SUDIA).
     Pet Talk -- A live, call-in program on pet health care issues with
Glenn Birrenkott of the Clemson University Department of Animal and
Veterinary Sciences, and his guest, Clemson Veterinarian Nathan
Craddock of Tiger Town Animal Hospital. Listeners may call in with
questions via the toll-free number: 888-539-8859.
     THURSDAY, JAN.  8 -- Focus on the Future -- The Clemson University
Automotive Research Campus. Donna London of the Jim Self Center on the
Future talks with Chris Przirembel, vice president for research at
Clemson University.
     Out & About -- Sting Like a Bee: the Muhammed Ali Story. Alan
Schaffer's final review is a recommendation of a recently re-issued
edition of a biography of Muhammed Ali, written in 1971 by former
prizefighter Jose Torres and published by McGraw-Hill Companies.
     Lifestyles for Your Health -- Jon Keith talks with David Almeida,
executive director of the S.C. Chapter of the National Association for
the Mentally Ill, and with Bebe Moore Campbell, author of Sometimes my
Mommy Gets Angry.
     The Chef's Table -- Shrimp & Sausage Gumbo with South Carolina
Aromatic Rice. Libby Hoyle, Extension food and nutrition specialist in
the Clemson University Department of Packaging Science, visits with
Chef Donald Barickman at Magnolias in Charleston.
     For more information on these programs, contact Bob McAnally,
producer, at (864) 656-7458.
                              END