Certificate of Veterinary Inspection (CVI)* valid for 30 days and have Official Identification. Official ID must be recorded on CVI*.
Official Identification for swine:
Entry permit required for all feeding or breeding swine (issued by the State Veterinarian, call 803-788-2260). To obtain a SC entry permit, the swine must originate from a Validated Swine Brucellosis-Free herd and Qualified Pseudorabies-Negative herd or tested negative within 30 days (record of testing must be recorded on the CVI). No testing required if originating in a commercial swine operation located in a Swine Brucellosis and Pseudorabies Free state. Permit not required for exhibition.
Swine imported into SC that are consigned directly to slaughter are not required to have a CVI.
*Or approved movement documentation
VS REQUIREMENTS MUST BE COMPLIED WITH
Check Emergency Notices for any additional requirements.