The College of Agriculture, Forestry and Life Sciences (CAFLS) provides education, research and outreach in agriculture, forestry and natural resources; food and packaging science; and the biomedical sciences.
Cooperative Extension improves South Carolina’s economy, environment and prosperity by delivering unbiased research-based information to the citizens of South Carolina.
Clemson’s six research and education centers provide science-based solutions that directly support South Carolina’s $42 billion agribusiness industry.
Livestock-Poultry Health protects animal health through control of endemic, foreign, and emerging diseases in livestock and poultry, and food safety through a comprehensive inspection system of meat and poultry products.
Officials urge vaccination of horses after discovery of early case of deadly encephalitis
State veterinarian to lead national animal health organization
Clemson launches web resource about potentially devastating avian flu
Accreditation marks milestone as lab prepares for avian disease outbreaks
PSA reaches South Carolinians through facilities including the South Carolina Botanical Garden and T. Ed Garrison Arena, and programming such as “Making it Grow” and “Expeditions.”
Regulatory Services ensures the safe and legal use of pesticides, quality of fertilizer and lime, certification of seed purity and germination, prevention and control of plant pests, and certification of greenhouse and nursery plants as pest-free.