Food Safety & Nutrition News
Don't Let Your Thanksgiving Turkey Make You Sick! - This Thanksgiving, even if your turkey has a pop-up thermometer, take your turkey’s temperature to make sure eating turkey won’t make you sick. The one weapon in your kitchen arsenal that can best keep you from getting a foodborne illness after your Thanksgiving meal, is a food thermometer.  (continue)

Seasonal Gardening Tips
Wild Garlic Control - Wild garlic is a cool-season, perennial weed that can invade any lawn, but becomes especially noticeable in dormant, warm-season turfgrasses. This weed emerges from bulbs in the fall, and continues to grow throughout the winter and spring, towering above straw-colored, dormant turfgrasses. (continue)

New Publication – Food & Nutrition
Preparing Quick, Healthy Meals - Quick meals are a necessity, especially when time is limited by working outside the home, participating in many community activities, or staying busy with small children or elderly parents. Throwing together a meal in minutes is easy if you have done some advance preparation. (continue)

New Publication – Gardening
Dollarweed - Dollarweed (Hydrocotyle spp.), also known as pennywort, is a warm-season perennial weed. It gets the common name, dollarweed, from its silver-dollar-shaped leaves. The leaves of dollarweed are round, bright green, fleshy  ... (continue)