Beef Cattle Marketing School improves profits

By Tom Lollis

cattle; photo by tom lollis

Cattlemen learned how to improve profits in Southeast Beef Cattle Marketing School sessions held this spring in Gaffney and Marion.

Topics included how to develop a marketing plan, predict a cash price, add value to a calf crop and develop marketing alternatives.

The program, coordinated by Brian Beer, Clemson Extension area livestock agent, was a cooperative effort by Clemson University, the University of Georgia, Auburn University and the University of Florida. It was sponsored by the Southern Region Risk Management Education Center.




For information: Brian Beer, (803) 283-3302, ext. 115, bbeer@clemson.edu