Research Projects

Research projects are grouped into program areas as part of the 2009-2013 joint plan of work for Clemson University and South Carolina State University
Click on the links below for more information.

For descriptions of previous research at Clemson and across the nation, visit the USDA Current Research Information System (CRIS). Enter a topic such as "natural resources" or a scientist's name in the top box and "Clemson University" or another term in the second box. Click the "Search" button, then "Display Results." Follow the link for the scientist's report.

Goal 1. An agricultural system that is highly competitive in the global economy

Sustainable Agricultural Production Systems:
Animal Research Projects

Sustainable Agricultural Production Systems:
Plant Research Projects

  • Field Crops
  • Fruit Crops
  • Ornamental Crops
  • Vegetable Crops
  • Turfgrass
  • Genomics
  • Biomass and Biofuels

Goals 2 and 3: A safe and secure food and fiber system and a healthy, well-nourished population

Research Projects

  • Food Safety and Quality
  • Nutraceuticals
  • Nutrition and Health

Goal 4. Greater harmony between agriculture and the environment

Research Projects

  • Water Quality
  • Promoting Sustainable Ag and Forestry
  • Creating Sustainable EnvironmentNatural Resources
  • Pest Management

Goal 5.  Enhanced economic opportunity and quality of life for Americans

Research Projects

  • Economic and Community Development
  • Youth Development and Families
  • Technology Innovation and Communication


Page maintained by: Gary McMahan, gmcmhn@clemson.edu