The College of Agriculture, Forestry and Life Sciences' ability to understand and manipulate the very molecular structure of biological systems offers us immense potential to improve our world, whether it is to improve foods, building products, the environment or our health. We are using the same expertise to:
- Produce more food on a shrinking globe
- Package environmentally sound products
- Grow better foods to prevent heart disease
- Increase timber production and provide new fuels
- Develop businesses & promote a “green” society
In The College of Agriculture, Forestry & Life Sciences we are:
Inspiring students………One dream at a time!
Packaging possibilities……..One product at a time!
Exploring life…………One cell at a time!
Improving health…..One diagnosis at a time!
Impacting economies……One dollar at a time!
Growing plants and animals………One breed at a time!
Conserving natural resources…One ecosystem at a time!
Building better crops……….One seed at a time!
Impacting the world…..One graduate at a time!
We are the new College of Agriculture, Forestry and Life Sciences. From cell research to food production to packaged materials to the globe, we are developing partnerships for the future to make our world greener, healthier, tastier, and wealthier. One Discovery at a Time!