Annel  Greene

Professor

Email: agreene@clemson.edu
Office: (864) 656-3123

Department:
Animal and Veterinary Sciences
Biological Sciences
Food Science and Human Nutrition

Education:
Ph.D. Mississippi State University (1988)
MS Louisiana State University (1985)
BS Louisiana State University (1983)

Responsibilities:
Center Director for Animal Co-Products Research & Education Center (ACREC)

Research interest:
Dr. Greene’s primary research interests are environmental remediation and food microbiology. In her current projects, she conducts research on animal co-product microbiological, new product development and environmental issues. Additionally, Dr. Greene’s environmental remediation work includes landfill reduction and animal waste remediation. In the foods area, she works on microbial food safety and reduction of foodborne pathogens.

Page maintained by: Laura Hedden, lhedden@clemson.edu