Clemson University
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College of Agriculture, Forestry and Life Sciences
CU
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CAFLS
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Departments
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Food Science and Human Nutrition
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Faculty and Staff
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Faculty
› Breadcrumb Title
Faculty
College of AFLS
Public Service
Clemson University
Faculty
James C. Acton
Felix H. Barron
Katherine L. Cason, PhD, RD, LD
Feng Chen
Aubrey Coffee
Marge Condrasky
Paul Dawson
Angela Fraser
Vivian Haley-Zitin
Rita Haliena
Xiuping Jiang
Beth Kunkel
Johnny McGregor
Julie Northcutt
Anthony Pometto
