In 1943 Clemson Extension assisted 13,839 families with food preservation work. ~ 1943 Extension Annual Report
Food safety and nutrition programs have been integral to Clemson Extension throughout its history. Proper food storage methods and preservation techniques helped South Carolinians extend their harvests, saving food and money. Nutrition clinics and programs helped citizens improve their diets and health.
Clemson Extension continues to offer a wide-array of food safety and nutrition programs today.