Programs we offer
Climate-Smart Practices For Forage Systems
This introductory to intermediate level course provides concepts, tools, and strategies for course participants to improve their management strategies and make informed decisions about forage and livestock systems production while supporting sustainability and resilience in operations.
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        					Forage Systems in South Carolina
This course covers basic forage concepts and management principles such as plant physiology, establishment, management, nutrition, pest control, hay and baleage production, and more. The main goal of the course is for forage and livestock producers to enhance their overall management skills and improve the production and sustainability of their operations.
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											Cooperative Extension Livestock and Forages
						
							
					
					    					
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							Cooperative Extension Livestock and Forages | 108 Barre Hall Clemson, SC 29634