Safe. Secure. Sustainable.
The FRESH initiative is a multi-disciplinary hub for innovation and research to address the safety, security and sustainability of food.
SUMMIT RESCHEDULED
Due to the continued uncertainty with COVID, the 2022 Summit has been moved to September 19-21, 2022, in-person at Clemson University. A virtual event, FRESH Perspectives on Sustainability, will be offered on March 3, 2022.
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