Clemson Extension helps improve the quality of life of all South Carolinians by providing unbiased, research-based information through an array of public outreach programs in youth development; agribusiness; agriculture; food, nutrition and health; and natural resources. With offices in all 46 counties of the state, Extension works to help support South Carolina’s $42 billion agriculture and forestry industries; strengthen families and communities; improve stewardship of natural resources and the environment; strengthen connections between people and their food; and expose South Carolina youth to opportunities in agriculture, science, technology, engineering and math.
Clemson University Cooperative Extension 4-H Youth Development uses a learn-by-doing approach to help youth gain the knowledge and skills to be responsible, productive and contributing members of society. View the online 4-H Development courses here.
Clemson Extension employs Extension Specialists and Associates at the Clemson University Campus with primary Forestry and Wildlife Resources responsibilities across South Carolina. View the online Forestry and Wildlife courses here.
Clemson Extension agents with primary horticulture responsibilities work closely with state extension specialists and researchers located on campus and at the various research and education centers located across the state. View the online Horticulture courses here.
The Clemson Cooperative Extension Water Resources Team consists of Extension Specialists, Associates and Agents from around the state working together to address water quantity and water quality issues in South Carolina and beyond. View the online Water Resources courses here.
Clemson Extension employs approximately 15 extension agents with primary livestock and forage responsibilities in South Carolina. Additional agents serve multiple counties in the state and focus exclusively on forage and livestock outreach. View the online Livestock and Forages courses here.
Clemson Extension agents with primary Food Systems and Safety responsibilities work closely with state extension specialists and researchers located on campus and at the various research and education centers located across the state. View the online Food Systems and Safety courses here.
The Extension Agribusiness Team provides information and education on the use of business and economic principles for making decisions involving agriculture, natural resources and communities. Learn more about the Extension Agribusiness program here.
In South Carolina, Clemson Extension staff supervise the Agricultural Education programs. Learn more about the Extension Ag-Ed program here.
Clemson Extension agents with primary agronomic responsibilities work closely with state extension specialists and researchers located on campus and at the various research and education centers located across the state. Learn more about the Agronomic Crops program here.
The Rural Health and Nutrition Extension Program Team offers scientifically supported initiatives and programs to help all South Carolinians prevent and self-manage chronic disease. Learn more about the Rural Health and Nutrition program here.
