Summer Cookoff

5 Competition Categories – Breads Product, Breads Demonstration, Dairy Foods, Eggs, and Poultry BBQ
Event Date, Saturday, June 11, 2022 at Camp Long

Open to all 4-H youth members 5 to 18 years of age.

When registering, select one competition category for your age group.

Age divisions for the contest are as of January 1, 2022.

  • Cloverbud, 5 to 8 years of age May participate in Breads Demonstration, Breads Product, Dairy Foods or Eggonomics (everything except Poultry BBQ)
  • Cloverleaf, 9 to 10 years of age May participate in Breads Demonstration, Breads Product, Dairy Foods, Eggonomics, or Poultry BBQ
  • Junior, 11 to 13 years of age May participate in Breads Demonstration, Breads Product, Dairy Foods, Eggonomics, or Poultry BBQ
  • Senior, 14 to 18 years of age May participate in Breads Demonstration, Breads Product, Dairy Foods, Eggonomics, or Poultry BBQ

Register by June 3: https://22SC4HSummerCookoff.eventbrite.com

Below are the guidelines for each of the competitions:

Breads Contests

Dairy Foods Contest

Eggonomics Contest

Poultry BBQ Contest