Summer Cookoff
5 Competition Categories – Breads Product, Breads Demonstration, Dairy Foods, Eggs, and Poultry BBQ
Event Date, Saturday, June 11, 2022 at Camp Long
Open to all 4-H youth members 5 to 18 years of age.
When registering, select one competition category for your age group.
Age divisions for the contest are as of January 1, 2022.
- Cloverbud, 5 to 8 years of age – May participate in Breads Demonstration, Breads Product, Dairy Foods or Eggonomics (everything except Poultry BBQ)
- Cloverleaf, 9 to 10 years of age – May participate in Breads Demonstration, Breads Product, Dairy Foods, Eggonomics, or Poultry BBQ
- Junior, 11 to 13 years of age – May participate in Breads Demonstration, Breads Product, Dairy Foods, Eggonomics, or Poultry BBQ
- Senior, 14 to 18 years of age – May participate in Breads Demonstration, Breads Product, Dairy Foods, Eggonomics, or Poultry BBQ
Register by June 3: https://22SC4HSummerCookoff.eventbrite.com
Below are the guidelines for each of the competitions: